The following recipe for Storage Foods Granola is from SurvivalBlog reader Angie T..  She notes:  “This for making up bulk quantities of granola. The basic recipe makes 14 cups+ of granola, which is more than 5 pounds. But this recipe can easily be doubled or tripled, if need be.” Note that this recipe is gluten-free, if you use certified gluten-free rolled oats. (Any oats by themselves are gluten-free, but they must come from a facility that has no cross-contamination.) DRY BASE Ingredients 8 cups rolled oats (I use the gluten-free type) 1 cup chopped almonds 1/2 cup flax seeds 1/2 … The post Recipe of the Week: Storage Foods Granola appeared first on SurvivalBlog.com.