My latest creation! I've been thinking about how to take my beloved chili recipe and turn it into a juicy, delicious sausage. And in this video, I finally bring it to live. All the seasonings, spices, and flavors of my chili, packaged up in some amazing pork and beef bratwurst-style sausage links. Support us on Patreon! https://www.patreon.com/greatlakescountry ------------------------------ Stuff used in this video: LEM Sausage Stuffing Machine https://amzn.to/4dlqwNh Natural Hog Casings https://amzn.to/3YspKcF Charcoal Chimney https://amzn.to/3NtoShV ------------------------------ See my full Chili Sausage recipe here: https://www.greatlakescountry.com/recipes-cooking/chili-sausage-recipe-great-lakes-country-exclusive/ ------------------------------ 00:00 - Intro 01:48 - Meat Mixture 04:06 - Sausage Stuffing 04:49 - Tasting 06:10 - Conclusion ------------------------------ Great Lakes Country (formerly known as Great Lakes Prepping) is a Michigan-based YouTube channel that focuses on all things DIY, such as cooking, hunting, gardening, outdoor projects, prepping, and lots of other stuff. Be sure to check out our original weekly videos and other online content, including greatlakescountry.com. Please note that we sometimes share links to products or services for which we may earn a small commission, though this does not affect any prices on your end. Check out our website and social media: Website: https://www.greatlakescountry.com Facebook: https://www.facebook.com/greatlakesprepping Instagram: https://www.instagram.com/greatlakesprepping/