Sautéed cabbage and onion tossed with buttered noodles and bacon is one of my favorite meals and it couldn’t be easier to make. Cabbage and Noodles is an inexpensive comfort meal that we always look forward to during the cooler months. Want to save this recipe?Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week!Please enable JavaScript in your browser to complete this form.Please enable JavaScript in your browser to complete this form.Name *Email *Save Tis the season for comfort foods, or at least it should be. Our summer got off to a slow start this year and now it is lingering. But the cool weather is bound to get here sooner or later and I’m prepared with a stack of cool weather recipes. I absolutely love sautéed cabbage. Especially if it is sautéed in bacon fat with onions and tossed with buttery noodles. How can anyone resist that? Crispy salty bacon is always a good thing. Sautéed fried cabbage becomes tender and sweet. It cooks down quite a bit and literally blends in with the noodles. I added just a few caraway seeds that I crush with the back of a spoon. Caraway seeds have a strong flavor and a little goes a long way. If you don’t like the taste of them, just leave them out. And be sure to try Sweet and Sour Cabbage. It’s another one of my favorites. Make It Spicy If you want this recipe to be spicy, add a half teaspoon of crushed red pepper flakes. Recipe Tips Add some minced garlic for more flavor. Sliced smoked sausage can be used instead of bacon. Leave the caraway seeds out if you don’t like them. Don’t skimp on the salt and pepper. This is a simple dish with only a few ingredients and they add alot of the flavor. How To Serve This recipe can be eaten as a main dish or it makes a great side for pork chops. Some Buttermilk Cornbread Muffins are a must! Storage Leftovers can be kept in an airtight container for 4 days and can be reheated in a microwave. Pin this now to find it laterPin It More Cabbage Recipes Smothered Cabbage and Potatoes Southern Cabbage Old-Fashioned Cabbage Casserole Slow Cooker Spicy Cabbage Beef Soup Unstuffed Cabbage Rolls Sweet and Sour Cabbage with Bacon Cabbage Soup with Smoked Sausage Cabbage and Kielbasa Skillet Print Cabbage and Noodles Cabbage and onion sautéed in bacon fat make a delicious comfort meal when added to buttered noodles. Course Main DishCuisine American Prep Time 15 minutes minutesCook Time 12 minutes minutesTotal Time 27 minutes minutes Servings 5 Calories 640kcal Author Christin Mahrlig Ingredients12 ounces (7-8 slices) thick bacon cut into1/2-inch pieces1 small onion diced1 head green cabbage sliced3/4 teaspoon salt1/2 teaspoon black pepper1/4 teaspoon crushed caraway seeds12 ounces egg noodles2 tablespoons butter InstructionsCook bacon in a large nonstick skillet until crispy. Remove with a slotted spoon and place on paper towel-lined plate.Add onion to bacon grease and cook until it begins to soften, about 2 minutes.Meanwhile, bring a large pot of salted water to a boil. Add noodles and cook according to package directions. When they are done, drain and place in a large bowl with butter.Add cabbage to skillet with bacon grease and cook until tender, about 10 minutes, using tongs to move cabbage around so that it cooks evenly. Add caraway seeds, salt, and pepper.Stir cabbage and bacon into noodles and serve. NotesThe caraway seeds can be left out if you don’t like them. If you want this dish to be spicy, add half a teaspoon of crushed red pepper flakes. NutritionCalories: 640kcal | Carbohydrates: 62g | Protein: 21g | Fat: 35g | Saturated Fat: 13g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 14g | Trans Fat: 0.3g | Cholesterol: 114mg | Sodium: 883mg | Potassium: 646mg | Fiber: 7g | Sugar: 8g | Vitamin A: 387IU | Vitamin C: 68mg | Calcium: 107mg | Iron: 2mg Disclosure: This post may contain affiliate links. Originally posted September 21, 2014. Updated with new content. The post Cabbage and Noodles appeared first on Spicy Southern Kitchen.