The following recipe for Leftover Turkey Casserole is from SurvivalBlog reader Angie T..  She says:  “This mostly uses Thanksgiving dinner leftovers, but I always keep Mozzarella cheese on hand.” Ingredients Turkey Mashed potatoes Turkey gravy Stuffing Cooked Rice Carrots Peas Green beans Cranberry sauce (Whole berry or jellied type) Mozzarella Cheese (can substitute cheddar) Garlic powder (if desired) Salt and Pepper, to taste Directions Just layer the available ingredients together as a casserole.  Make some stuffing the top layer, so that it gets slightly crispy. Bake it briefly, at 300 F — just a bit more then re-heating. — Do … The post Recipe of the Week: Leftover Turkey Casserole appeared first on SurvivalBlog.com.