Donald Trump's transition team is considering canceling the United States Postal Service's contracts to electrify its delivery fleet, as part of a broader suite of executive orders targeting electric vehicles, according to three sources familiar with the plans.

The jury at Daniel Penny's trial in the subway chokehold death of Jordan Neely said Friday that it is unable to reach a verdict on the more serious charge of second-degree manslaughter in the incident. The panel sent a note to the judge Friday morning to report that it is...

A group of Senate Democrats have vowed to keep an open mind on President-elect Donald Trump's Cabinet nominees, Punchbowl News reported.

Minnesota Gov. Tim Walz and Democrat vice-presidential nominee on Thursday said he was a "little surprised" by the outcome of the presidential election as on the campaign trail, "it felt like … the momentum was going our way." "It felt like at the rallies, at the...

Looking for a simple and delicious holiday dessert? This 3-Ingredient Eggnog Dump Cake couldn’t be easier. All you need is eggnog, cake mix, and butter. Very Easy Clean-Up No mixer or mixing bowl needed for this recipe. Love that. Everything gets added directly to the baking dish for very easy clean-up. Want to save this recipe?Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week!Please enable JavaScript in your browser to complete this form.Please enable JavaScript in your browser to complete this form.Name *Email *Save How To Serve Eggnog Dump Cake Best served warm or at room temperature. I like to top it with either fresh whipped cream or a scoop of vanilla ice cream. A little sprinkling of nutmeg and/or ground cloves adds more holiday flavor. Ingredients 3 cups Eggnog– either homemade or store-bought. 1 box White Cake Mix– I use Duncan Hines or Betty Crocker. 1/2 cup Butter cut into slivers– I use salted butter. Nutmeg and Whipped Cream– optional for serving. How To Make Prepare oven and pan. Preheat oven to 350 degrees and spray a 9×13-inch baking dish with cooking spray. Assemble. Pour 1 cup of eggnog into the bottom of the baking dish. Sprinkle the cake mix into the baking dish in an even layer. Pour remaining eggnog on top. Evenly scatter butter pieces across the top. Bake. Bake for 50 to 55 minutes. How To Tell When Dump Cake Is Done When you cake is done, it will look golden and bubbly on top and the edges will start to pull away from the sides of the pan a little. Just like cinnamon rolls, there is a little bit of personal preference when it comes to when a dump cake is done. If you want it gooey cook it for less time than if you want it a little more set and firm. Recipe Tips Do NOT Stir! The whole point of a dump cake is to dump and not stir. Buy whole nutmeg and grate it yourself. It has so much more flavor. Just run it across a microplane to grate it. Add nuts. Almonds would be my choice but pecans would also be delicious. Storage Cover with plastic wrap and store in the refrigerator for 3 to 4 days. Pin this now to find it laterPin It More Easy Holday Desserts Crock Pot Nut Clusters No-Bake Peppermint Pie White Chocolate Haystacks Andes Mint Lush Saltine Cracker Candy Microwave Pralines Print 3-Ingredient Eggnog Dump Cake Looking for a simple and delicious holiday dessert? This 3-Ingredient Eggnog Dump Cake couldn't be easier. All you need is eggnog, cake mix, and butter. Course DessertCuisine American Prep Time 10 minutes minutesCook Time 50 minutes minutesTotal Time 1 hour hour Servings 12 Calories 284kcal Equipment9×13-inch baking dishCooking spray Ingredients3 cups Eggnog1 box white cake mix½ cup butter cut into thin sliversnutmeg and whipped cream for serving, optional InstructionsPreheat oven to 350 degrees and lightly spray a 9×13-inch baking dish with cooking spray.Pour 1 cup of eggnog into the baking dish.Sprinkle the dry cake mix evenly into baking dish.Pour remaining eggnog over cake mix.Evenly scatter the butter slivers on top.Bake for 50 to 55 minutes.Serve with grated nutmeg and whipped cream. NutritionCalories: 284kcal | Carbohydrates: 40g | Protein: 5g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.5g | Cholesterol: 58mg | Sodium: 394mg | Potassium: 134mg | Fiber: 0.5g | Sugar: 23g | Vitamin A: 367IU | Vitamin C: 1mg | Calcium: 179mg | Iron: 1mg The post 3-Ingredient Eggnog Dump Cake appeared first on Spicy Southern Kitchen.

Our first movie, January 6: The Most Deadliest Day, is now available on DVD! It's perfect for people who haven't heard of the internet, your grandparents, and film buffs who prefer to watch cinema in glorious 480p.

WASHINGTON, D.C. — Yet another of President-elect Donald Trump's cabinet nominees continued to face an uphill battle for conformation from the Senate, as potential Secretary of Defense Pete Hegseth was deemed "morally unqualified" by a room filled with satanic pedophiles.

BENTONVILLE, AK — Sources within Walmart's corporate offices confirmed that the company will be terminating its DEI program and instead adopt a policy of treating all its employees like garbage regardless of their race or gender.

'Apex,' one of the most complete stegosaurus fossils ever found, is on display at the American Museum of Natural History.

Lisa Marie Presley’s death in January last year led to a legal battle between her mother, Priscilla Presley, and her daughter Riley Keough. Both women fought for sole ownership of the Graceland Estate, which eventually went to Riley and her sisters Harper and Finley. Priscilla assumed she was Lisa Marie’s sole trustee, as the documents she was last aware of at the time stated so. Apparently, Lisa amended the will, removing Priscilla from her trustee position. The 79-year-old disputed the changes, saying she was uninformed and the signatures looked forged. Riley Keough settled matters with Priscilla Presley Riley Keough and Priscilla Presley/Instagram Riley emerged the winner after the legal dispute but settled Priscilla with millions of dollars. During a recent appearance on Chelsea Handler’s Dear Chelsea podcast, Riley claimed she and Priscilla are still very close. She noted on Wednesday’s episode that they have always been cordial. Riley subtly called out the media for reporting exaggerated or false news, which has shaped incorrect narratives about her relationship with Priscilla. She added that they have never had an argument and are just like the average family save for publicized legal issues and a few odd facts. Riley Keough and Priscilla Presley/Instagram Riley Keough is keeping the Presley name alive Being the new overseer of Graceland is no easy task, but Riley does it gracefully, claiming she has been a part of the running of Elvis Presley’s estate long before owning it. The 33-year-old has been working hard at promoting Lisa Marie’s posthumous memoir, From Here to the Great Unknown. Riley Keough and Priscilla Presley/Instagram In September, she mentioned that she wants to continue Priscilla’s hard work on the estate, which she turned into a revenue-generating asset decades ago. Priscilla opened Graceland to the public in 1982, and hundreds of thousands of paying tourists flock in every year. This move generates millions of dollars annually for the Presley household from entry fees, merchandise sales, and special ticketed events. Next up: Ray Romano Walks The Red Carpet With Rare Sighting Of His Wife And Four Kids The post Riley Keough Clarifies Her Relationship With Grandmother Priscilla Presley After Legal Battle appeared first on DoYouRemember? - The Home of Nostalgia. Author, Peace A