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Photo by Brandon Bell / Getty Images A telecom company that transmitted the deepfake robocall of President Joe Biden’s voice has agreed to pay $1 million to resolve an enforcement action from the Federal Communications Commission, the agency announced. Lingo Telecom relayed a fake Biden message to New Hampshire voters in January, urging them not to turn out for the Democratic primary. The FCC identified political consultant Steve Kramer as the person behind the generative AI calls and previously proposed Kramer pay a separate $6 million fine. Under the new settlement with Lingo, the FCC said the company will need to strictly adhere to its caller ID authentication rules, including “know your customer” principles. The FCC will also require Lingo to “more thoroughly verify the... Continue reading…

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Spicy Shrimp Dip is so creamy and cheesy and makes a great appetizer for New Year’s or game day. It’s full of diced shrimp and flavored with both cajun seasoning plus red pepper flakes for plenty of spice. I am a huge lover of shrimp and I recently made the move to Charleston, SC and live just a few miles from the coast and a fabulous fresh seafood store. So be prepared for lots and lots of shrimp recipes. The shrimp I get here are so fresh and delicious, it would be a crime to not cook them at least once a week. Some other shrimp dips I love are Creamy Parmesan Shrimp Dip and Cheesy Shrimp and Spinach Dip. Want to save this recipe?Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week!Please enable JavaScript in your browser to complete this form.Please enable JavaScript in your browser to complete this form.Name *Email *Save Type Of Shrimp To Use This shrimp dip is full of diced shrimp so it’s best to use very fresh shrimp if possible. If not I would buy frozen shrimp and be sure to defrost them and then blot them well with paper towels to get rid of any excess moisture. Creamy, Cheesy Base A combination of cream cheese and mayonnaise makes this dip supremely creamy. And lots of mozzarella cheese plus some Parmesan cheese give it lots of gooey cheese flavor. I like how well mozzarella melts in a dip, but you could also use Monterey Jack cheese or a combo of Monterey Jack and cheddar cheese. How To Serve I like to serve Spicy Shrimp Dip with toasted baguette slices or tortilla chips. This dip really packs the flavor and if you are a fan of shrimp, you will have a hard time pulling yourself away from it. It will be a hit at your next party! Have leftovers? A little tastes great mixed into an egg scramble or as an omelet filling. Recipe Tip In Step 5 of the recipe, be sure to undercook the shrimp slightly. It will cook more in the oven and you don’t want it to get overcooked. Storage Seafood is highly perishable so I don’t recommend keeping leftovers for longer then 2 days in an airtight container in the refrigerator. More Dip Favorites Spicy Sausage Cheese Dip Vidalia Onion Dip Hot Crab Dip Hot Bacon and Swiss Dip Neiman Marcus Dip Mississippi Sin Dip Baked Pimento Cheese Dip Print Spicy Shrimp Dip Spicy Shrimp Dip is so creamy and cheesy. It’s full of diced shrimp and flavored with both cajun seasoning plus red pepper flakes for plenty of spice. Course Appetizer Prep Time 15 minutes minutesCook Time 25 minutes minutesTotal Time 40 minutes minutes Servings 8 Calories 320kcal Author Christin Mahrlig Equipment8×8-inch baking dishLarge Nonstick Skillet Ingredients1 1/4 pounds fresh medium shrimp, peeled and deveined (If desired leave the tails on 3 shrimp to put on top of the dip)1 tablespoon butter1/2 cup diced red bell pepper3 green onions, white and green parts sliced1 garlic clove minced2 teaspoons Creole or cajun seasoning divided1 (8-ounce) pacakge cream cheese, softened1/3 cup mayonnaise1 1/2 teaspoons lemon juice1 teaspoon Worcestershire sauce1/4 to 1/2 teaspoon crushed red pepper flakes1/3 cup freshly grated Parmesan cheese1 1/2 cups shredded mozzarella cheese InstructionsPreheat oven to 375 degrees and lightly grease an 8×8-inch baking dish.Set the 3 shrimp with tails left on aside and cut remaining shrimp into bite-sized pieces. (I cut each shrimp in 3 to 4 pieces).Add butter to a large nonstick pan and place over medium-high heat.Add red bell pepper and cook for 2 minutes.Add green onion, shrimp (including the 3 whole shrimp) and garlic. Sprinkle with 1 teaspoon Creole seasoning. Cook for about 2 to 3 minutes. Shrimp will cook more in the oven so you want it just barely cooked through or even slightly undercooked. Transfer mixture to a bowl to cool slightly. Return the 3 whole shrimp to the pan to cook a little longer if they need it. You want them fully cooked.In a large bowl, mix together cream cheese, mayonnaise, lemon juice, and Worcestershire sauce. Use a wooden spoon or hand-held electric mixer to mix until smooth.Add remaining Creole seasoning, crushed red pepper flakes, shrimp mixture, and both cheeses and hand mix together.Transfer mixture to prepared baking dish and bake for 20 to 25 minutes.Garnish with the 3 whole shrimp and serve. Video NutritionCalories: 320kcal | Carbohydrates: 3g | Protein: 22g | Fat: 24g | Saturated Fat: 11g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Cholesterol: 170mg | Sodium: 454mg | Potassium: 287mg | Fiber: 0.4g | Sugar: 2g | Vitamin A: 1162IU | Vitamin C: 13mg | Calcium: 233mg | Iron: 1mg Originally posted December 27, 2017. Updated with new content.   The post Spicy Shrimp Dip appeared first on Spicy Southern Kitchen.